Fourteen people talk. The system finds what nobody knew.
I keep the inventory in my head.≈ 20 kg
I order whatever the chef tells me on WhatsApp.12 kg
I thought there was a spreadsheet.35 kg
I do the daily close by hand and send a photo.—
Interviews
14 people · 30 sessions · 24 h 29 min- Chef1:42
- Purchasing1:10
- Manager2:05
- Cashier0:48
- Kitchen · shift 11:15
- Waiters0:55
- Management3:10
- + 7 people13:24
I order whatever the chef tells me.
I thought there was a spreadsheet.
Today's inventory
central kitchen · 15:20| Product | Qty | Waste | Status |
|---|---|---|---|
| Avocado | 18 kg | 2 kg | |
| Chicken | 32 kg | — | |
| Tortillas | 40 pk | — | |
| Cheese | 9 kg | — | |
| Tomato | 14 kg | — |
Diagnosis report
12 findings · 12 decisions · printed- A · One single entry in the kitchen, at shift close
- B · Keep the spreadsheet and train
- C · No change for now
